James Beard Cookbook Award


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The All-American Cheese and Wine Book
Author: Ryan, Andy
Publisher: Stewart, Tabori & Chang
Category: Cooking, Food & Wine~Beverages
Hardcover

ISBN-13: 9781584791249
ISBN-10: 1584791241

List Price: $37.50 USD
Our Price: $7.50 USD

16 available

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BBQ USA
Author: Raichlen, Steven
Publisher: Workman Publishing Company
Category: Cooking, Food & Wine~Barbecue & Grilling
Softcover

ISBN-13: 9780761120155
ISBN-10: 0761120157

List Price: $19.95 USD
Our Price: $5.00 USD

1 available

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Jacques Pepin Celebrates
Author: Hirsheimer, Christopher
Publisher: Knopf
Category: Cooking, Food & Wine~Entertaining
Hardcover

ISBN-13: 9780375412097
ISBN-10: 0375412093

List Price: $40.00 USD
Our Price: $8.50 USD

13 available

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The Last Days of Haute Cuisine
Author: Kuh, Patric
Publisher: Penguin Books
Category: Cooking, Food & Wine~History
Paperback

ISBN-13: 9780142000311
ISBN-10: 0142000310

List Price: $14.00 USD
Our Price: $2.00 USD

50 available


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